Fool Medames (Egyptian Beans)

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Time to Prepare this Recipe 3 hours Prep: 5 minutes Cook: 3 hours
Calories Per Serving and Nutrition Information 105 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 pound fava beans small and dried, or pink beans
1 x water lightly salted
1/2 cup lentils, red
3 tablespoons lemon juice
1/4 cup olive oil
1/2 teaspoon cumin ground
1 x salt and black pepper to taste
1/2 cup scallions, spring or green onions chopped

Directions

Sort and rinse dried beans.

Place in a large saucepan and add lightly salted water to cover.

Bring to a boil. Reduce heat and cover.

Simmer over low heat 2 1/2 hours.

If necessary, add more water to keep beans covered.

Add lentils and cover.

Simmer 30 minutes longer or until lentils and beans are tender and mixture is thick but not soupy.

Stir in lemon juice, olive oil, cumin, salt and freshly ground pepper.

Serve hot, sprinkling each serving with a portion of green onions.

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Nutrition Facts

Serving Size 31g
Amount per Serving
Calories 105 59% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 8.0g3%
 Dietary Fiber 4.0g15%
 Sugars 1.0g
Protein 3.0g7%
Vitamin A 1%  Vitamin C 7%
Calcium 1%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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