Curried Apples and Shrimp

20 minutes Prep: 10 minutes Cook: 10 minutes

231 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	medium	onion	chopped
2	stalks	celery	chopped
4	tablespoons	butter
2	each	apples	sliced
3/4	teaspoon	curry powder
2	teaspoons	flour, all-purpose
3/4	cup	water
1	each	chicken bouillon cube
3/4	pound	shrimp	medium, shelled and cleaned

Directions

Saute onion and celery in butter for 2 minutes.

Add apple slices and sauté another minute.

Blend in curry and flour, add bouillon cube and water, stirring until well blended.

Add shrimp, cover and simmer for 3 minutes, or until shrimp in no longer translucent.

Good with rice.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 237g

Amount per Serving

Calories 231 49% of calories from fat

	% Daily Value*
Total Fat 12.0g	19%
Saturated Fat 7.0g	37%
Trans Fat 0.0g
Cholesterol 196mg	65%
Sodium 274mg	11%
Total Carbohydrate 12.0g	4%
Dietary Fiber 1.0g	6%
Sugars 8.0g
Protein 19.0g	37%

Vitamin A	11%		Vitamin C	11%
Calcium	5%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Shrimp: Page 119

Last Recipes Viewed

Recipe Bite

Thanksgiving - Hot Drinks

by Josh Khan

After dinner is over with, it’s time for a nice period of relaxation. It could be called a nap, but not everyone sleeps right away....

bilglo1

Member Review

Gloria Moss Old Fashioned Pumpkin Pie

Good & spicy

Reviewed by bilglo1

Chavrie Cranberry Turkey Cutlets recipe

Recipe Photo

Recipe Photo

RecipeLand Feature

Irish Soda Bread

Photo by The Nibble Irish Soda Bread