Crockpot Applesauce with Cranberries (Vegan)

Try a delicious, but different kind of applesauce that is made with cranberry juice and lemon juice which gives it a nice zing.

6 hours Prep: 30 minutes Cook: 6 hours

831 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

10-12	each	apples
1-2	cup	cranberry juice
1/2	each	lemon	juiced
2	tablespoons	sugar	up to 1/4 cup if you like it sweet
1/4-1/2	cup	cranberries, dried	dried or craisins

Directions

Wash the apples and chop them up without peeling. Squeeze lemon juice over them as you cut them. Put apples in crockpot with cranberry juice (use 1 cup if you want the applesauce thick, more if you want it thin). Stir in sugar to suit your taste.

Let apples stew on low for 6-8 hours. About an hour or two before serving, stir in cranberries or craisins.

The applesauce is a very pretty pink and the cranberries & juice give it a nice zing.

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Nutrition Facts

Serving Size 1582g

Amount per Serving

Calories 831 2% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 221.0g	74%
Dietary Fiber 17.0g	68%
Sugars 185.0g
Protein 5.0g	9%

Vitamin A	12%		Vitamin C	143%
Calcium	9%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Pumpkin Muffins

It's a great lowfat recipe but I substituted baking soda for the baking powder and they rose much better. They were too moist otherwise! Also I used egg whites for one of the eggs to save on fat and calories. Also I added orange zest which gave it a nice flavour! Thanks for the recipe! Maureen Janisse