Cocoa Bourbon Balls

15 minutes Prep: 15 minutes

341 calories per serving view nutrition facts

2 dozen suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	vanilla wafer	finely crushed
1	cup	powdered sugar
2	tablespoons	cocoa powder
1	cup	pecans	finely
2	tablespoons	corn syrup
1/2	cup	bourbon whiskey

Directions

Combine dry ingredients and mix well.

Add corn syrup and bourbon and mix well.

If too moist add a few cookie crumbs, if too dry add a little more bourbon.

Shape into small balls and roll in fruit sugar or finely chopped pecans.

I also roll some in cocoa powder.

Store in an airtight container.

NOTES : Also good made with dark rum.

One year I made with Southern Comfort and everyone liked them.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 71g

Amount per Serving

Calories 341 53% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 2.0g	9%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 8mg	0%
Total Carbohydrate 43.0g	14%
Dietary Fiber 3.0g	14%
Sugars 33.0g
Protein 3.0g	6%

Vitamin A	0%		Vitamin C	1%
Calcium	2%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Baked Goods: Page 5

Last Recipes Viewed

Recipe Bite

All Choked Up

by Mark R. Vogel

Ok, connect these dots. What do artichokes and sexism have in common? Well, many foods in medieval and...

Member Review

Chicken Italian (Low Salt, Low Fat)

I have got nothiing but good reviews with this recipe. The only thing I changed was not baking it but since it was summer time I put it on the grill unitl the chicken was done and marinatedted it a bit longer than 10 minutes. Good job with whom ever came up with this recipe. Thanks. sciaffa

Reviewed by sciaffa