Chocolate-Covered Pecan Fingers

30 minutes Prep: 10 minutes Cook: 13 minutes

849 calories per serving view nutrition facts

28 bars suggest servings

Be the first to add a photo of this recipe!

Ingredients

3/4	cup	powdered sugar
1/3	cup	vegetable shortening
1/3	cup	margarine	softened
1 1/2	cups	flour, all-purpose
1/2	teaspoon	salt
2	large	eggs
1	cup	brown sugar	packed
1	cup	pecans	chopped
2	tablespoons	flour, all-purpose
1/2	teaspoon	baking powder
1/2	teaspoon	salt
1/2	teaspoon	vanilla extract
6	ounces	chocolate chips (semi-sweet)
1	x	powdered sugar

Directions

Mix powdered sugar, shortening and margarine in large bowl thoroughly.

Stir in 1-1/2 cups flour and 1/2 teaspoon salt.

Press mixture firmly in rectangular dish, 11 X 7 X 1-1/2 inches.

Microwave uncovered on high 4 to 6 minutes, rotating dish 1/4 turn after 2 minutes, until no longer doughy.

Mix remaining ingredients; spread over hot layer.

Microwave uncovered 6 minutes, rotating dish 1/4 turn after 3 minutes.

Immediately sprinkle warm bars with chocolate chips.

Microwave uncovered about 1 minute or until chocolate is melted; spread over bars.

Cool completely.

Sprinkle with powdered sugar.

Cut into about 3 X 1-inch bars.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 189g

Amount per Serving

Calories 849 52% of calories from fat

	% Daily Value*
Total Fat 49.0g	75%
Saturated Fat 12.0g	58%
Trans Fat 0.0g
Cholesterol 107mg	36%
Sodium 831mg	35%
Total Carbohydrate 93.0g	31%
Dietary Fiber 7.0g	27%
Sugars 46.0g
Protein 13.0g	26%

Vitamin A	17%		Vitamin C	1%
Calcium	7%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Garlic

Last Recipes Viewed

Recipe Bite

About Thyme

by Laurie

History - Thyme is a herb of Mediterranean origin and was brought to North America with the first colonialists as a food preservative and medicine....

Member Review

Reno Red Chili

This chilli is THE BEST and was a World Champion winner as I recall. Made it often but lost the recipie in a divorce---It is great to find this again--and if you readers make it they will be happy tooo!!!