Chicken in Lemon Coriander Broth

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Time to Prepare this Recipe 35 minutes Prep: 15 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 165 calories per serving view nutrition facts
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Ingredients

1/2 pound chicken breasts boneless, skinless, cut into fine strips
1 clove garlic minced
2 cups chicken broth
1 cup water
8 ounces new potatoes red, scrubbed clean, cut into 1 inch dice
1/2 teaspoon lemon zest
2 tablespoons lemon juice
1/4 cup cilantro leaves fresh, whole
2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated
1 x salt to taste

Directions

Simmer the garlic in the broth and water for 4 to 5 minutes.

Add the potatoes, cover and simmer for 10 minutes or until tender.

Add the chicken, lemon zest and simmer gently, without boiling, for 5 minutes or until cooked through.

Remove the broth from the heat and add the cilantro and lemon juice.

Sprinkle each portion with Parmesan and serve immediately.

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Nutrition Facts

Serving Size 265g
Amount per Serving
Calories 165 23% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 1.0g7%
 Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 255mg11%
Total Carbohydrate 9.0g3%
 Dietary Fiber 0.0g2%
 Sugars 2.0g
Protein 22.0g44%
Vitamin A 1%  Vitamin C 11%
Calcium 4%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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