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4 servings
suggest servings
| 4 | slices | ham | |
| 1/2 | cup | brown sugar | |
| 1 | x | cloves | whole |
| 1 | can | plums |
Drain the plums but save 1/3 cup of the juice.
Heat oven to 300 degrees F.
Place the ham slices in a shallow baking dish.
Stud with cloves as many as you desire.
Pour the plum juice over the ham and sprinkle with brown sugar.
Bake uncovered for 1 hour. Top with plums and bake for 15 min. longer.
| % Daily Value* | |
| Total Fat 2.0g | 4% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 365mg | 15% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 1% |
| Sugars 0.0g | |
| Protein 5.0g | 9% |
| Vitamin A | 0% | Vitamin C | 2% | |
| Calcium | 1% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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