Bourbon Barbecue Sauce

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Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 1137 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 tablespoon butter
1 tablespoon olive oil
2 cups onions chopped
2 each garlic cloves crushed
1/2 cup molasses
1 cup ketchup
1/4 cup red wine vinegar
1 teaspoon dry mustard
1/4 teaspoon black pepper
2 tablespoons lemon juice
1/2 teaspoon lemon zest
1 tablespoon soy sauce
1 tablespoon hungarian paprika
1/3 cup bourbon whiskey

Directions

In large, heavy saucepan, melt butter with oil.

Saute onions until tender.

Add garlic and cook 2 minutes longer.

Combine molasses, ketchup, vinegar, mustard, pepper, lemon juice, lemon rind, soy sauce, paparika, and bourbon.

Stir into onion mixture.

Bring to a boil, reduce heat, and simmer for 30 minutes, stirring occasionally.

Cool and refrigerate in covered container.

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Nutrition Facts

Serving Size 888g
Amount per Serving
Calories 1137 21% of calories from fat
% Daily Value*
Total Fat 26.0g41%
 Saturated Fat 9.0g47%
 Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 3686mg154%
Total Carbohydrate 231.0g77%
 Dietary Fiber 10.0g39%
 Sugars 164.0g
Protein 12.0g23%
Vitamin A 115%  Vitamin C 142%
Calcium 54%  Iron 70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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