Balsamic Bruschetta

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Time to Prepare this Recipe 15 minutes Prep: 10 minutes Cook: 5 minutes
Calories Per Serving and Nutrition Information 45 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

8 each italian plum (roma) tomatoes diced
1/3 cup basil chopped, fresh
1/4 cup parmesan, parmigiano-reggiano cheese, grated shredded
2 cloves garlic minced
1 tablespoon balsamic vinegar
1 teaspoon olive oil
1/4 teaspoon kosher salt
1/4 teaspoon black pepper freshly ground
1 loaf french bread toasted and sliced

Directions

In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic.

Mix in the balsamic vinegar, olive oil, kosher salt, and pepper.

Serve on toasted bread slices.

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Nutrition Facts

Serving Size 131g
Amount per Serving
Calories 45 34% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 128mg5%
Total Carbohydrate 6.0g2%
 Dietary Fiber 2.0g6%
 Sugars 4.0g
Protein 2.0g5%
Vitamin A 21%  Vitamin C 27%
Calcium 5%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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