Bacon Cheese Muffins

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Time to Prepare this Recipe 45 minutes Prep: 25 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 2424 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/2 pound bacon
1 x vegetable oil
1 each egg beaten
3/4 cup milk
1 3/4 cups flour, all-purpose
1/4 cup sugar
1/2 cup cereal crunchy, nugget
1 cup cheddar cheese shredded

Directions

Cook bacon- drain but reserve dripping, if necessary add veg oil to measure 1/3 c total.

In a small bowl combine dripping/oil, egg and milk- set aside. Crumble bacon, set aside. In a large bowl, combine dry ingredients, make a well in center. Add wet mixture all at once; stir just til moistened. Batter will be lumpy, stir in cheese, bacon & cereal.

Fill greased or lined muffin cups 3/4 full. Bake at 400 for 15-20 min.

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Nutrition Facts

Serving Size 737g
Amount per Serving
Calories 2424 39% of calories from fat
% Daily Value*
Total Fat 105.0g162%
 Saturated Fat 35.0g176%
 Trans Fat 0.0g
Cholesterol 450mg150%
Sodium 5518mg230%
Total Carbohydrate 241.0g80%
 Dietary Fiber 6.0g24%
 Sugars 61.0g
Protein 119.0g238%
Vitamin A 18%  Vitamin C 6%
Calcium 30%  Iron 84%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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