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| 1/3 | cup | applesauce | |
| 3/4 | cup | buttermilk | |
| 2 1/2 | cups | bread flour | |
| 1 | tablespoon | cinnamon | |
| 1 | teaspoon | salt | |
| 2 | tablespoons | brown sugar | |
| 1 | tablespoon | butter | |
| 1 1/2 | teaspoons | yeast, active dry |
Place all ingredients in pan in order listed. Adjust as needed for your machine.
| % Daily Value* | |
| Total Fat 5.0g | 7% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 664mg | 28% |
| Total Carbohydrate 75.0g | 25% |
| Dietary Fiber 3.0g | 14% |
| Sugars 9.0g | |
| Protein 12.0g | 25% |
| Vitamin A | 2% | Vitamin C | 9% | |
| Calcium | 9% | Iron | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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“Chestnuts roasting on an open fire/Jack Frost nipping at your nose…” ...
this is one of the best cheesecakes I've ever had & I brought it to my last outing and several people want the recipe. If you just alittle coffee flavoring, 3T of coffee crystals is enough. I've also used 5T, like the recipe suggests.
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