After the Holidays Salad
Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.
Yield
4 servingsPrep
5 minCook
0 minReady
5 minLow Cholesterol, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
turkey
cooked |
*
|
| 1 | cup |
pineapple
chunks well drained |
*
|
| 1 | cup |
celery
diced |
|
| ½ | cup |
scallions, spring or green onions
sliced |
|
| ¼ | cup |
peanuts
dry roasted |
|
| 1 | cup |
green bell peppers
diced |
|
| ⅔ | cup |
mayonnaise
|
|
| 2 | tablespoons |
chutney
chopped |
* |
| 1 | tablespoon |
lime juice
|
|
| ½ | teaspoon |
curry powder
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | x |
lettuce
leaves, optional |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
turkey
cooked |
*
|
| 237 | ml |
pineapple
chunks well drained |
*
|
| 237 | ml |
celery
diced |
|
| 118 | ml |
scallions, spring or green onions
sliced |
|
| 59 | ml |
peanuts
dry roasted |
|
| 237 | ml |
green bell peppers
diced |
|
| 158 | ml |
mayonnaise
|
|
| 3E+1 | ml |
chutney
chopped |
* |
| 15 | ml |
lime juice
|
|
| 2.5 | ml |
curry powder
|
|
| 1.3 | ml |
salt
|
|
| 1 | x |
lettuce
leaves, optional |
*
|
Directions
In a mixing bowl, toss first six ingredients.
In a small bowl, combine all remaining ingredients except lettuce. Pour over turkey and mix gently.
Chill. Serve on a bed of lettuce, if desired.
Yields: 4 servings.
