15-Minute Creamy Fettuccini Alfredo

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Time to Prepare this Recipe 15 minutes
Calories Per Serving and Nutrition Information 796 calories per serving view nutrition facts
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Ingredients

8 ounces cream cheese cubed
3/4 cup parmesan, parmigiano-reggiano cheese, grated grated
1/2 cup butter softened
1/2 cup heavy whipping cream
8 ounces pasta, fettuccine cooked and drained
1/8 teaspoon nutmeg fresh grated

Directions

In a large saucepan, stir together the cream cheese, parmesan, butter, and cream. Heat, stirring, until smooth. Add hot, cooked fettuccini, and toss until well covered.

Serve immediately, sprinkled with nutmeg.

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Nutrition Facts

Serving Size 191g
Amount per Serving
Calories 796 68% of calories from fat
% Daily Value*
Total Fat 60.0g93%
 Saturated Fat 38.0g188%
 Trans Fat 0.0g
Cholesterol 182mg61%
Sodium 636mg27%
Total Carbohydrate 45.0g15%
 Dietary Fiber 2.0g7%
 Sugars 2.0g
Protein 20.0g40%
Vitamin A 40%  Vitamin C 0%
Calcium 29%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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