Over 100 matching recipes were found!
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15 Minute Broccoli Italian Style(1)This quick, easy and delicious Italian-style side is perfectly cooked broccoli seasoned with olive oil & garlic finished with parmesan.submitted by
anonymous
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3BROS Butcher BBQ All Purpose Rub(1)Famous for their authentic southern BBQ and gourmet meats, 3Bros Butcher BBQ of Bayside, NY offers this recipe to their customers as a good multipurpose rub. It can be prepared with or without sugar and the cayenne can be added to taste. Use liberally before smoking, grilling, pan searing, or roasting. Also great as an addition to your favorite bbq sauces or as a blackening spice.added about 1 year ago
submitted by
3BROSBBQ
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5 Layer Quinoa Lasagna(2)Quinoa is a high protein grain, not only for vegetarian but also good for every one, this lasagna we use spring-form pan, layed with different quinoa and vegetables combination, colorful and tasty.added 8 months ago
submitted by
happyzhangbo
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A1 World's Best Tomato Sauce(1)This recipe is based on the one from Jean Christoph Novelli's grandmother Louise's recipe. He call's it "The Most Amazing Tomato Sauce on the planet" I agree. This is not the exact recipe (I tweaked it very slightly and made some educated guesses on the amounts of various ingredients but based upon the taste I believe it is probably very close.added 3 months ago
submitted by
sean
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Absolutely Perfect Palak Paneer(2)THis one was yummy.I heeded the advice of those who went before and used plenty of salt and also coarse chopped the spinach before cooking and skipped the processing. I didn't have any ricotta or tomato in the house and was dying to try it so I substituted extra firm silken tofu and just skipped the tomato. It was still delicious!added about 1 year ago
submitted by
mixing
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Artichoke and Baby Arugula Salad with Balsamic Vinaigrette(1)Marinated artichoke hearts, fresh baby arugula and sweet cherry tomato are delicious combination for a salad, tossed with balsamic vinaigrette, just perfect balanced sweetness and freshness in this tasty salad!added 4 months ago
submitted by
happyzhangbo
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Asian Slaw with Tofu & Shiitake Mushrooms(1)This is a simple and easy slaw, typical Asian style. Very healthy and savory.added about 1 year ago
submitted by
happyzhangbo
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Authentic Chinese Dumplings(1)Chinese dumplings are one of the most popular dishes in China, there are hundreds kinds. You can steam or boil, either way they are good flavor.added 6 months ago
submitted by
susan99
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Balsamic Green Beans and Pepper(1)This is a BBQ season, maybe too much meat, we want some vegetables as a sidedish, these green beans and peppers perfectly match it.added 12 months ago
submitted by
Angel99
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Beet and Goat Cheese Crostini(1)This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.added about 1 year ago
submitted by
happyzhangbo
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Blueberry Hazelnut Salad with Balsamic Berry Vinaigrette(1)Quick and easy to make, fresh salad greens, fresh blueberries are tossed with balsamic blueberry vinaigrette, topped with crumbled goat cheese and maple glazed hazelnuts.added 3 months ago
submitted by
happyzhangbo
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Broccoli Pesto Pasta(1)Broccoli, parsley, mint, lemon zest and juice create a delicious pesto, tossing with cooked pasta...added 3 months ago
submitted by
happyzhangbo
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Cabbage Rolls I(1)Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.submitted by
anonymous
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Channa Masala(1)Classic and very authentic East Indian recipe. Chick peas (garbanzo) in a highly flavored tasty spicy curry sauce. Great served with yoghurt and fresh baked Naan bread.added about 1 year ago
submitted by
happyzhangbo
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Cheesy Roasted Vegetable Tart(1)Fresh fall vegetables: broccoli, fennel and leeks. Or you can always use cauliflower too, huge cheesy flavor in the delicate crust with nice zing from the olive tapenade.added 9 months ago
submitted by
mixing
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Cast your vote! - Daily photo contest
Very nice, raisins inside the cookies, very yummy, I made this recipe not only on Christmas but also in normal time, I love them very much!