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Fruit Filling for Japanese Fruitcake

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25

Pineapple lemon fruit filling for Japanese fruitcake, cooked custard-style in a double boiler with toasted pecans. The signature Southern holiday cake glue.

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Polish Butter Cookies

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54

Polish butter cookies with hard-cooked egg yolks pressed through a sieve for an ultra-tender crumb. Almond and vanilla scented, cut into tiny hearts and stars.

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Fresh Strawberry Sherbet

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86

Fresh strawberry sherbet made in a food processor from frozen berries, sugar, strawberry fruit spread, and a splash of non-fat yogurt. No ice cream machine, no eggs, no dairy he...

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Buttermilk Chicken Fried Cutlets

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6 days ago

145

Cornmeal-crusted buttermilk chicken cutlets pan-fried until crispy and served with a creamy buttermilk pan gravy. A Southern-style skillet dinner ready in 35 minutes.

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Savory Pork & Vegetables

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8 days ago

5

Savory pork and vegetables: skillet pork chops simmered with mushrooms, green beans, and cream of mushroom soup. Quick weeknight dinner served over fettuccine.

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Pickled Beet & Onions

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58

Pickled beets and onions, a classic canning project with fresh beets and onions in a sweet pickling spice brine. Shelf-stable jars that brighten salads, sandwiches, and holiday ...

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Loaded Vegetable & Potato Cheese Soup

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6 days ago

36

Loaded potato cheese soup with broccoli, celery, carrots, ham, and sharp cheddar spread. A creamy weeknight one-pot soup ready in 40 minutes.

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Creamy Cheese Fondue

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25

Creamy cheese fondue made with American cheese, cream cheese with chives, and dry white wine. Smooth, rich, and ready for dipping with bread sticks or crusty French bread.

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Saucy Bean 'N' Beef Pie

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28

Bean and beef pie wraps a meatloaf-style ground beef crust around green beans in cream of mushroom soup, topped with crispy french fried onions. Green bean casserole reimagined ...

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Sour Cream Bran Muffins

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64

Moist sour cream bran muffins with molasses, brown sugar, and plump raisins. Golden-topped and springy, these hearty breakfast muffins come together in 40 minutes. Makes a dozen.