Search
by Ingredient

New Recipes

Browse the latest new recipes for dinner ideas

Sort:
54230 recipes
loading...

Broccoli & Cheese Barley Soup

Empty starEmpty starEmpty starEmpty starEmpty star (0)

22

Broccoli and cheese barley soup turns the classic broccoli-cheddar into a hearty, wholesome bowl with chewy pearl barley folded in. Creamy and cheesy with whole-grain fiber and ...

loading...

Mexican Mashed Beef Filling for Flour Tortillas

StarStarStarEmpty starEmpty star (2)

44

Shredded Mexican beef filling for flour tortillas: braised skirt steak with tomatoes, bell peppers, and a heavy hand of garlic. Perfect for tacos, burritos, or breakfast egg tacos.

loading...

English Trifle

StarStarStarStarHalf star (1)

49

English trifle with sherry-soaked angel food cake, raspberry jam, raspberry jello, and creamy vanilla pudding. A festive, make-ahead holiday dessert layered in a glass bowl.

loading...

Grand Finale Cheesecake

StarStarStarStarEmpty star (26)

84

Grand Finale chocolate cheesecake with melted Hershey's bar, cocoa, and cream cheese over a buttery almond-graham crust. A dinner-party finisher worthy of its name.

loading...

Bagels(Breadmaker)

Empty starEmpty starEmpty starEmpty starEmpty star (0)

33

Bread machine bagels with a chewy whole wheat and bread flour blend, sweetened with honey, water-boiled and oven-baked. Make 8, 12, or 16 at a time with no special equipment.

loading...

Blueberry Grunt

StarStarStarStarHalf star (1)

61

A classic New England blueberry grunt made in the slow cooker. Berries simmer into a thick, bubbling sauce topped with fluffy biscuit dumplings and a sprinkle of brown sugar.

loading...

Mushroom, Bechamel, & Cheese Pizzette

Empty starEmpty starEmpty starEmpty starEmpty star (0)

35

Mini mushroom pizzettes topped with silky bechamel sauce, sauteed mushrooms, nutty Gruyere, and a snowfall of Parmigiano-Reggiano. A French-Italian hybrid appetizer baked to gol...

loading...

Mousse of Poultry Liver with Young Ginger

Empty starEmpty starEmpty starEmpty starEmpty star (0)

27

Chicken liver mousse baked in ramekins with shallots, thyme, garlic, and cream, unmolded and served with fresh tomato sauce and herb garnishes. A French restaurant classic, home...

loading...

Cafe Au Lait Cheesecake

StarStarStarStarEmpty star (14)

174

This is an awsome recipe and is also one of the most tasty and easy recipe to make and enjoy.

loading...

Chocolate Balls with Cherry Centers

StarStarStarStarHalf star (2)

30

Handmade chocolate truffles with brandy-soaked cherry centers, rolled in cocoa and powdered sugar. Dense, rich, and intensely chocolatey. Makes 50 pieces for gifting or holiday ...