Browse the latest new recipes for dinner ideas
Carrot tofu quiche with steamed carrots blended into a dill-scented tofu cream, poured into a whole wheat crust and baked with sesame seeds on top. A dairy-free, egg-free vegan ...
Thai peanut noodles with coconut milk and cabbage. Creamy peanut butter sauce with curry, lime, and fresh herbs coats pasta for an easy 30-minute dinner. Serves 4.
Brownie-bottom bourbon pie with a chewy chocolate crust and a silky bourbon chiffon filling, topped with whipped cream and shaved chocolate. A Kentucky classic.
Homemade English muffins cooked on a griddle, not baked. Soft yeast dough with straight-sided rounds that tear open for the signature craggy, butter-catching interior.
Bananas and pancakes turns thin beer-batter pancakes and ripe bananas into a baked dessert, drenched in an orange, Cointreau, and molasses syrup. Folded, layered, and baked unti...
Fruit bar dough: a chill-and-rest whole wheat cookie dough that pairs with any fruit filling. The hearty, wheat-germ-boosted base for homemade fruit-filled bar cookies.
Five way chili is Cincinnati-style chili served the classic way: a warm-spiced, cocoa-and-cinnamon chicken chili ladled over spaghetti, then piled with kidney beans, onions and ...
Mandarin chicken is a skillet dinner with browned chicken breasts in a citrusy orange pan sauce, sauteed mushrooms, and mandarin orange segments. A quick 30-minute twist on clas...
Pan-sized lemon blackberry pancakes are giant skillet pancakes built from buttermilk-style batter with whipped egg whites and fresh berries. Brunch upgraded to showstopper status.
Poulet Nouvelle Orleans, buttermilk-soaked fried chicken plated Southern-style with sausage, bacon, corn on the cob, and broiled tomatoes. A Louisiana-French centerpiece.