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Colombo De Giraumon

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39

Colombo de giraumon: a Caribbean curried pumpkin stew with tomatoes, sultanas, cloves, and red chili. A fragrant vegetarian side dish from the French Antilles that pairs with ri...

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Whiskey-Flavored Crab Soup

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51

Rich, velvety crab soup with a splash of scotch whiskey, swimming in buttery cream sauce. Ready in 40 minutes, this elegant seafood bisque is pure comfort in a cup.

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Smoked Trout & Grilled Apple Strudel

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27 days ago

12

Smoked trout and grilled apple strudel: flaky phyllo wrapped around smoky trout, sweet-tart Granny Smiths, shallots, cream cheese, and chives. An elegant savory appetizer.

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Iced Strawberry Soup

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22

Iced strawberry soup with fresh berries, English cucumber, lemon yogurt, light rum, and mint. Pink chilled summer starter that doubles as a boozy brunch refresher.

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McDougall Cajun Red Beans & Rice

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26 days ago

64

Oil-free Cajun red beans and rice in the McDougall style, with the holy trinity of onion, pepper, and scallion simmered in a spiced tomato broth and spooned over brown rice. A f...

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Leg of Lamb with Rice & Onion Puree

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23

Garlic-studded roast leg of lamb on a bed of sliced onions and thyme, finished with a creamy onion-rice puree made from the roasting pan drippings. A Sunday-dinner centerpiece.

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Herbed Spaghetti Squash with Mozzarella

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114

Herbed spaghetti squash with mozzarella: roasted squash strands tossed with garlic butter, smoked mozzarella, and fresh basil. A low-carb, gluten-free pasta alternative.

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Mussel Stew with Pineau Des Charentes

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31

Mussels steamed in saffron-scented white wine, finished with a silky cream sauce and a splash of Pineau des Charentes. An elegant French bistro stew ready in 40 minutes.

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Chicken Avacado Rice Salad

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26 days ago

32

Chilled rice tossed with chicken, creamy avocado, black olives, and scallions in a tangy Dijon-red wine vinaigrette. Topped with toasted almonds and cherry tomatoes for a fresh ...

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Warm Swiss Cheese, Mushroom, & Roasted Pepper Loaf

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28

Warm Swiss Cheese, Mushroom, and Roasted Pepper Loaf recipe