New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Salmon & Basil Ravioli

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20 days ago

33

Salmon and basil ravioli: homemade basil-flecked pasta dough filled with canned salmon and curd cheese, poached in fish stock and served with a fresh tomato-pesto sauce.

All-Day Beans

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21 days ago

34

All-day beans: dried pinto beans slow-simmered with salt pork, onion, garlic, and chili until creamy and deeply savory. A from-scratch pot of pintos perfect alongside barbecue o...

Stuffed Cheese Pizza

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31

Stuffed cheese pizza: Chicago-style deep dish with whole wheat crust hiding mozzarella and broccoli between two layers, topped with pizza sauce at the end. Inside-out flavor.

Mushroom Turkey & Swiss Cheese Pizza

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24

Personal pizza topped with sliced turkey, sauteed mushrooms, fresh tomato, and melty Swiss cheese. A lunch-box-friendly 10-minute bake that uses a pre-made pizza shell.

Coffee Roasted Fruit with Cinnamon Twists

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19

Apples and bananas poached in spiced coffee syrup with brown sugar, fresh ginger, cinnamon stick, and orange. A grown-up fruit dessert with cinnamon pastry twists on the side.

Texas Longhorn Touchdown Brownies

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41

Fudgy, cocoa-rich brownies loaded with pecan halves and chocolate chunks. Butter melted right into the cocoa gives these a dense, truffle-like center with a crackly dry top. Gam...

Peach Caramel Crisp

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23

Peach caramel crisp: ripe peaches baked over a hardened caramel base and crowned with ground almond praline streusel, served warm with vanilla ice cream. Summer fruit dessert el...

Pad Phed Pladuk (Hot & Spicy Catfish).

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141

Pad phed pladuk: a fiery Thai catfish curry built on a from-scratch pounded chili paste of lemongrass, galangal, and kaffir lime, with fish fried in fresh coconut cream. Bold, a...

Bubba Tom's Barbecue

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29

Slow-smoked pork shoulder with oak and apple wood, finished in a Dutch oven with vinegar and red pepper flakes. Real-deal pulled pork barbecue, smoked 8 to 10 hours until fall-o...

Cream of Curried Vegetable & Split Pea Soup

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96

Indian-spiced split pea soup with curry powder, carrots, celery, and tomatoes, sautéed in ghee and finished with cream. Hearty, warming, and vegetarian-friendly in 40 minutes.