New Recipes
Browse the latest new recipes for dinner ideas
Oriental Treasure Soup
(2)
14 days ago
Oriental Treasure Soup is a DIY hot pot with homemade chicken broth flavored with soy sauce, sherry, and ginger, served with tofu, noodles, mushrooms, and fresh toppings guests ...
Quick & Easy Microwave Beef Stew
(365)
Microwave beef stew with cooked beef, carrots, potatoes, celery, and onion soup mix thickened with flour. Ready in about 30 minutes when you need stew without the stovetop simmer.
Barbecued Shrimp Brushed with Creole Butter
(1)
Shell-on shrimp stuffed with herb-loaded Creole compound butter made from garlic, shallots, oregano, thyme, and three peppers, then grilled until pink and sizzling. New Orleans ...
Orange Roughy with Lemon Sauce
(4)
13 days ago
Pan-fried orange roughy fillets with crisp breadcrumb crust, finished with a bright pan sauce of garlic, white wine, lemon juice and parsley. Light, flaky and elegant in 40 minu...
Potato & Cucumber Soup
(0)
14 days ago
Creamy potato and cucumber soup with heavy cream, dill, and grated scallion. Potatoes riced until silky smooth, with tender cucumber pieces in every spoonful. Served hot.
Green Tomato & Apple Pie
(0)
Green tomato and apple pie with golden raisins, orange zest, and warm spices in a double crust. A classic end-of-season Southern way to use up the last unripe tomatoes from the ...
No Bake Caramel Oatmeal Cookies
(8)
These no-bake caramel oatmeal cookies combine the rich, buttery flavor of butterscotch with hearty oats for a quick, chewy treat. No oven required, making them ideal for warm da...
Skillet Potato Pie
(0)
15 days ago
Skillet potato pie crisps sliced red potatoes, buttermilk and scallions into a golden, wedge-cut cake. A 5-ingredient pantry side dish that pairs with eggs, sausage or roast chi...
Fastnacht's
(1)
Pennsylvania Dutch fastnachts (fried doughnuts) made with yeast dough, evaporated milk, nutmeg, and lemon juice, then tossed in cinnamon sugar. A Shrove Tuesday tradition.
Oatmeal Whole Wheat
(1)
Bread machine oatmeal whole wheat loaf with molasses and instant oats. A hearty, slightly sweet sandwich bread with nutty flavor and soft crumb.