Vol-au-vent-fillings/32 recipes

Blueberry Breakfast Bars recipe

This challah is not just bread, but also stuffed with spinach, ricotta, herbs and pine nuts, which gives the challah amazingly delicious filling and flavor.

Sweet and tart with the perfect flake-to-crunch ratio. It's all about the butter pats.

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

Delicious! Had this beef stroganoff for dinner tonight, and it was amazing. Enjoyed it so much that I will have to make another bunch very soon.

.

Instead of pumpkin pie, try this coconut pumpkin tart.

Impress family or friends at the next dinner you have with them with this decadent and delicious cake.

The cheese-filled salmon rolls are sliced into rounds for lovely presentation. They make an elegant appetizer.

Dump Cake recipe

Apple Dump Cake recipe

Strawberry, banana, jam and cream cheese make a creamy, rich and fruity stuffing that's filled into toast. Shallow frying the stuffed toast in butter until golden, brown and oozy. Serve with some freshly made strawberry sauce.

Almonds have a wide range of culinary uses although desserts and sweet preparations tend to be the most common.