Black bean chili/11 recipes

Cincinnati 5-Way Chili recipe

Quick, easy and tasty. This hearty breakfast can be done within 10 minutes. Serve it with a cup of orange juice and one or two slices of toast.

The curried yogurt dressing is spicy, creamy and flavorful, grilled asparagus is tender-crispy, topped with curried yogurt dressing, a light and tasty side dish for your spring supper.

Beer pairing suggestion: American India pale ale or amber ale. The Stone World Bistro & Gardens, in Escondido, California, serves wood-grilled trout with black mission fig butter to make it taste even milder and sweeter. Mission figs are available in the dried fruit section of most large supermarkets. Untreated wood planks for grilling are available in grilling and barbecue sections of hardware store s as well as some supermarkets.

A make-ahead Italian Spaghetti that can be ready in a flash. Just re-heat and serve.

A flavourful and hearty soup warms you up instantly, an ideal soup on a cold fall or winter day.

A cheesy and delicious way to cook asparagus, and you will also love the texture.

Super quick and easy way to dress up healthy omega 3 filled salmon. Dill, lemon and capers work perfectly with quick broiled salmon.

Super delicious!

I love curry but I like it simple with lots of curry sauce. This is easy and delicious

A classic Mexican dish is full of flavor and layers of textures. Make this delicious yet filling meal for weeknight or weekend dinner.

Crispy skin, moist chicken thighs with a deep mahogany flavor from the flavorful Asian inspired ingredients. A great one skillet meal. The fat from the skin is rendered and discarded while the dark meat stays moist.

Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette

A little bit of heat with a tangy sweet and sour taste. This cucumber soba salad for sure refreshes your taste buds while satisfies your tummy.

Very tasteful culinary adventure.. Something completely different than my everyday soups.. Thumb up..

A great, no fuss way to make chicken fajitas. I serve them with Mexican rice and refried beans.