Pie-crusts/17 recipes

There are lots of flavor in both topping and filling, love shepherd's pie, then you should make this flavorful and delicious recipe!

Basic Shepherds Pie recipe

Fluffy light cream pie great for St. Patrick's Day or anytime you want to impress your guests with this decadent dessert.

What a delicious meal! We really enjoyed it.

Self-rising flour, shortening and buttermilk, easy as biscuit pie.

A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.

Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!

This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition. It’s hard to resist this delicious treat!

The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!

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Fluffy Pumpkin Pie recipe

This turned out quite nicely, was surprised at how well it held together considering there was no egg to help bind the ingredients together. We made a vegetarian shallot gravy to go along with it. Nice herby flavor throughout.

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It's a decadent cheesecake. Creamy, smooth, and rich.

Fresh or frozen strawberries, both work well here, and the shortbread like crust on top gives the nice crunch with the soaked in strawberry juice. It is full of fresh strawberry flavor, and it is so refreshing and tasty. A great fruity dessert.

These cherry cream cheese bars were divine. The cream cheese added the rich creaminess; I made my own cherry pie filling, which was packed with cherry flavour and not super sweet, also did a few changes to make these bars healthier (see the linked recipe below) but still decadent.