Mincemeat pie/10 recipes

Self-rising flour, shortening and buttermilk, easy as biscuit pie.

A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.

Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!

This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition. It’s hard to resist this delicious treat!

The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!

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Fluffy Pumpkin Pie recipe

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Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.

Fresh or frozen strawberries, both work well here, and the shortbread like crust on top gives the nice crunch with the soaked in strawberry juice. It is full of fresh strawberry flavor, and it is so refreshing and tasty. A great fruity dessert.

These cherry cream cheese bars were divine. The cream cheese added the rich creaminess; I made my own cherry pie filling, which was packed with cherry flavour and not super sweet, also did a few changes to make these bars healthier (see the linked recipe below) but still decadent.

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Very good and light. By using phyllo (filo) pastry instead of the traditional goopy pastry this recipe cuts down on the fat and yields more turkey flavor.

With the fruity taste of lime, this delicious pie is perfect for your next family reunion. Best served with a whipped topping of your choice!

American Thanksgiving is coming, pumpkin pie is a classic dessert, in this recipe, use rum and molasses, the pie looks beautiful and very tasty too.

This prosciutto, fontina and sun-dried tomato tart was brilliant. The combination of these three ingredients and the buttery-crispy puff pastry was absolutely delicious!