Carmel onion/110 recipes

Use your leftover grilled pork tenderloin and onion marmalade to make this delicious and filling sandwich within no time.

Cucumber and cilantro add the extra fresh taste into the salad!

Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.

Broiled tilapia Parmesan

This easy and tasty vinaigrette is so versatile. It can be used as a salad dressing, a light, tasty and refreshing drizzle over cooked fish, or tossed with pasta.

Soy sauce, sichuan hot chili oil, sesame oil, rice vinegar... These tangy Chinese seasonings make this quinoa and edamame salad taste absolutely flavorful, and it's a delicious salad that can be served as a side dish or a main dish; warm, at room temperature or chilled.

Definitely a dish that is easy to make and impresses your family! Also a great way to use up your leftover rice.

Homemade fish bun can be healthy. You can adapt this bun recipe to your own taste.

Everyone loved our twice baked potatoes, but shhh, don't tell them how easy they are to make.

A delicious and wholesome meal. Try to use whole wheat rigatoni if you can, it makes the dish even heartier.

Indian inspired curry shrimp with pumpkin, tons of flavour!

A delicious, filling, and nutritious stew is an ideal dish on a chilly winter day. Serve it with some warm corn tortilla or a few slices of good bread.

Corn and black bean give the quesadillas great texture and nutrient, pepper or cheddar cheese adds the cheesy flavor and oozy texture into the mouth, enjoy every warm and oozy bite...

This easy yet tasty recipe is a great way to maintain the texture of asparagus. Tender but still crispy. The Chinese seasoning including soy sauce, sichuan oil, garlic, ginger and rice vinegar really brings tons of flavour into the dish. Serve it with cooked brown rice to make a wholesome meal.