10,711 CANNED-MUSHROOMS/9 recipes
Wok-Sauteed Tofu and Vegetables recipe
Brushed with extra-virgin olive oil, topped with shaved asparagus, sliced cremini mushrooms, mozzarella and parmesan cheese. The aroma from the oven during the baking fills up your entire place, the pizza comes out cheesy, oozy, refreshing and tasty.
With only four ingredients you can make this tasty and easy dish easily at home. You can effortlessly prepare it ahead of time for a picnic or have everyone design their own for a customized flavor.
Grilled portobello mushroom burgers recipe
Last week, we cooked tofu following this recipe, the tomato and mushroom sauce was very nice and yummy.
This easy and scrumptious dish takes no time to make and can be either cooked in an oven or a skillet.
With a fresh berry filling accented with a hint of lemon, this crunchy-topped pie satifies lovers of both pies and fruit crisps.
Make your crockpot feel cocky by using it to make this savory chili your whole family will enjoy!
A light yet delicious Chinese dumpling soup. The dumpings are made with several kinds of veggies, smoked tofu, shiitake mushrooms, water chest nuts, and black fungus, tossed with soy sauce, rice vinegar, sesame oil. Simply wrap it up with store-bought wonton or dumpling wraps.
Packed with deliciousness and goodness. A great side dish to go with any main courses, or it can be served as a vegetarian main dish as well.
This colorful low fat salad can be enjoyed warm or cold.
A lower carb twist on a Thanksgiving tradition. No crust! And a tasty pecan and candied ginger streusel topping.
An Indian inspired recipe is full of flavor, a great side dish with some grilled meat.
for fans of spring cabbage and untypical combinations..
Summer squash, zucchini and fennel bulb are all freshly seasonal. Fire up the BBQ, grill these fresh vegetables, toss with juicy cherry tomates, a light and tasty vinaigrette and feta cheese. You can pair it with any grilled meat. Next day the leftover can be wrapped into wraps, or tortillas, or topping for pizza, another quick, easy and delicious meal!
Juicy mushroom filling spiced with coriander and cumin wrapped inside light and crispy phyllo pastry.