Search
by Ingredient

Clams/2 recipes

by ingredients, cooking time, nutrition facts, collections

Filter by ingredient

onions17 garlic16 herbs16 clams13 black pepper11 stock11 parsley leaves10 salt9 seafood stock9 butter8 lemon8 shrimp7 celery6 lemon juice6 wine6 bay leaves6 cheese6 fish stock6 cream5 flour4 tomatoes4 white wine4 thyme4 sauce4 milk3 eggs3 potatoes3 cornstarch3 pasta3 sweet bell peppers3 green bell peppers3 heavy whipping cream3 worcestershire sauce3 clam juice3 green onions, scallions3 marjoram3 parmesan, parmigiano-reggiano cheese, grated3 pasta, linguine3 cinnamon2 carrots2 garlic cloves2 ginger2 rice2 sage2 bacon2 butter, unsalted2 dill weed2 crab meat2 fish fillets2 black peppercorns2 oysters2 saffron threads2 lobsters2 mussels2 fennel bulb2 spices2 fish broth2 limes2 hot chili peppers2 light cream (half&half)2 red hot pepper sauce2 red pepper flakes2 olive oil1 baking powder1 beef1 baking soda1 mushrooms1 basil1 oregano1 garlic powder1 cheddar cheese1 chili powder1 paprika1 cloves1 cream cheese1 almonds1 cayenne pepper1 cilantro1 bread crumbs1 nuts1 curry powder1 coriander1 white pepper1 sherry1 lime juice1 shallots1 olives1 red wine1 leeks1 pine nuts1 chili sauce1 italian seasoning1 horseradish1 monterey jack cheese1 cinnamon sticks1 jalapeño pepper1 mung bean sprouts1 lard1 croutons1 lemon zest1 prosciutto1 fish1 kosher salt1 green olives1 star anise1 parsnips1 sweet red bell peppers1 beef, short ribs1 halibut1 mushrooms, shiitake1 red chili peppers1 new potatoes1 italian plum (roma) tomatoes1 italian parsley1 lobster tails1 oxtails1 sea scallops1 beef soup bones1 thyme sprigs1 pork fat1 corn, canned, no salt1 polenta1 nuoc mam1 pearl onions1 crawfish tails1 puff pastry1 tomatoes, canned1 soup, cream of potato1 olive oil, extra-virgin1 ancho chilies1 chicken stock1 red snapper, whole fish1 garlic oil1 onion juice1 green peas1 sole fillets1 crusty bread1 chicken broth, low salt1 scallops1 haddock1 chowder clams1 clam broth1 fennel fronds1 yellow onion1 margarine1 capers1 clam concentrate1 rosemary leaves1 corn tortillas (6-inch)1 crab legs1 meat & poultry stock1 seasoning1 flour, unbleached, all-purpose1

21 CLAMS/2 recipes

placeholder
Seafood Bouillabaisse

Seafood bouillabaisse with white fish, shrimp, oysters, and crab in a saffron-spiked tomato-wine broth. Slow-simmered base, quick-added seafood, finished in under two hours.

placeholder
Crawfish Enchiladas (Gabrielle's)

Crawfish enchiladas from Gabrielle's restaurant, rolled in corn tortillas with a creamy cheddar-chili sauce and melted Monterey Jack. Where Cajun crawfish meets Tex-Mex soul.

placeholder
Spiced Shrimp with Broilered Polenta (New Year's Eve)

Spiced shrimp with broiled polenta stacks lemon-sage shrimp onto crisp-broiled polenta rounds, finished with crumbled prosciutto. An elegant, quick New Year's Eve appetizer or small-plate main.

placeholder
Fish Fillets with Tomatoes Capers & Olives

Fish fillets with tomatoes, capers, and olives is the Veracruz-style Mexican classic: lime-marinated red snapper or halibut simmered in tomato-olive-caper sauce spiked with pickled jalapeños and warm spices.

placeholder
Cajun Shrimp Stew

Cajun shrimp stew simmered with crushed tomatoes, red wine, bell peppers, filé seasoning, and thyme. Served over rice with a squeeze of fresh lemon. Ready in 40 minutes.