Search
by Ingredient

Vietnamese recipe collection

ready in 1 to 4 hours

placeholder
Best Asparagus Crab Soup (Sup Mang Tay Cua)
StarStarStarHalf starEmpty star

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

Showing 1 - 3
of 3 recipes

find more Vietnamese recipes