Slow cooker lentil soup finished with a swirl of heavy cream for a velvety, rib-sticking bowl. Set it in the morning, come home to dinner. Vegetarian, high in fiber, low effort.
Use a butter substitute and make your toast look vibrant!
Add some sunshine to your dinner with this scrumptious casserole made with lima beans, chickpeas and red wine.
Easy baked beans using canned plus adding significant extra flavor.
This hearty soup made with navy beans, cabbage and hot chili peppers is perfect for a rainy day.
Authentic Louisiana red beans and rice slow-simmered with smoky ham, spicy sausage, and the holy trinity of celery, onion, and bell pepper. A New Orleans Monday-supper tradition.