Two Toners
Low Cholesterol, Trans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
12 | ounces |
chocolate chips
|
|
12 | ounces |
butterscotch chips
|
|
½ | cup |
walnuts
chopped |
|
2 | tablespoons |
vegetable oil
|
|
1 | x |
miniature marshmallows
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
346.8 | ml/g |
chocolate chips
|
|
346.8 | ml/g |
butterscotch chips
|
|
118 | ml |
walnuts
chopped |
|
3E+1 | ml |
vegetable oil
|
|
1 | x |
miniature marshmallows
|
* |
Directions
Melt butterscotch chips and 1 tablespoon of oil in top of double boiler over hot, not boiling water.
Stir in walnuts.
Pour into pan.
Arrange one layer of mini-marshmallows on top.
Melt chocolate chips and 1 tablespoon of oil in top of double Pour over marshmallows. Chill. Use a hammer and chisel to cut.