Search
by Ingredient

Two Toners

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by careys

Ingredients

12 346.8
OUNCES ML/G CHOCOLATE CHIPS
12 346.8
OUNCES ML/G BUTTERSCOTCH CHIPS
½ 118
CUP ML WALNUTS
chopped
2 3E+1
TABLESPOONS ML VEGETABLE OIL

Directions

Melt butterscotch chips and 1 tablespoon of oil in top of double boiler over hot, not boiling water.

Stir in walnuts.

Pour into pan.

Arrange one layer of mini-marshmallows on top.

Melt chocolate chips and 1 tablespoon of oil in top of double Pour over marshmallows. Chill. Use a hammer and chisel to cut.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 169g (6.0 oz)
Amount per Serving
Calories 783 43% from fat
 % Daily Value *
Total Fat 37g 58%
Saturated Fat 14g 71%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 336mg 14%
Total Carbohydrate 39g 39%
Dietary Fiber 5g 19%
Sugars g
Protein 13g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Good source of fiber
 

Email this recipe