Tandoori Spice Mix
Very popular Indian spice mix best known for use on Tandoori chicken.
Ingredients
3 | each |
cardamom pods
shells discarded, keep the seeds |
* |
1 | each |
cloves, whole
|
* |
2 | teaspoons |
coriander seeds
|
|
2 | tablespoons |
onion, dried flakes
|
|
2 | teaspoons |
cumin seeds
|
|
1 | teaspoon |
garlic powder
|
|
1 | teaspoon |
cayenne pepper
|
|
1 | teaspoon |
paprika
|
|
1 | teaspoon |
black peppercorns
|
Directions
Grind all ingredients together in a spice grinder or use a pestle and mortar.
Store in an airtight container.
Use whole spices if you can and grind them yourself. It will make a huge difference on the amount of flavor.
Nutrition Facts
Serving Size 3g (0.1 oz)Amount per Serving
Calories 923% of calories from fat
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
2%
Sugars g
Protein
1g
Vitamin A 4%
•
Vitamin C 2%
Calcium 1%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?