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Stained Glass Candies

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Submitted by neasy

YIELD

1 batch

PREP

20 min

COOK

0 min

READY

4 hrs

Ingredients

4 115.6
OUNCES ML/G SEMI-SWEET CHOCOLATE
semisweet, null, null
1 237
CUP ML SUGAR
icing
1 1
EACH EACH EGGS
beaten
3 7.1E+2
CUPS ML MARSHMALLOWS
coloured mini
½ 118
CUP ML WALNUTS
2 1E+1
TEASPOONS ML BUTTER

Directions

Melt chocolate, add sugar and egg, pour over nuts and marshmallows.

Form into rolls, wrap in wax paper and refrigerate.

When cool, slice into round candies.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 137g (4.8 oz)
Amount per Serving
Calories 542 31% from fat
 % Daily Value *
Total Fat 19g 29%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 52mg 17%
Sodium 62mg 3%
Total Carbohydrate 32g 32%
Dietary Fiber 2g 9%
Sugars g
Protein 13g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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