Southwestern Marinade

Name: Southwestern Marinade
Yield: 1
Cuisine: Fusion
Ingredients: lime juice; olive oil; tequila; cilantro; garlic cloves; jalapeño pepper; salt; black pepper

Yield

1 cup

Prep

5 min

Cook

0 min

Ready

5 min

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount	Measure	Ingredient	Features
⅓	cup	lime juice
⅓	cup	olive oil
2	tablespoons	tequila
2	tablespoons	cilantro fresh, chopped
1	medium	garlic cloves minced	*
1	small	jalapeño pepper	*
¼	teaspoon	salt
¼	teaspoon	black pepper

Ingredients

Amount	Measure	Ingredient	Features
79	ml	lime juice
79	ml	olive oil
3E+1	ml	tequila
3E+1	ml	cilantro fresh, chopped
1	medium	garlic cloves minced	*
1	small	jalapeño pepper	*
1.3	ml	salt
1.3	ml	black pepper

Directions

Combine all ingredients.

Pour over peeled jumbo shrimp or soft-shelled crab and refrigerate 2 hours before grilling.

Brush marinade on while grilling.

* not incl. in nutrient facts

Nutrition Facts

49g

Amount per Serving

Calories 18886% of calories from fat

% Daily Value *

Total Fat 18g 28%

Saturated Fat 2g 12%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 148mg 6%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 10%

Calcium 0% • Iron 1%

Southwestern Marinade

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