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Submitted by ivivi

YIELD

12 servings

PREP

10 min

COOK

?

READY

10 min

Ingredients

25 722.5
OUNCES ML/G RED WINE
dry
79
CUP ML LEMONADE
frozen *
½ 118
CUP ML BRANDY *
½ 118
CUP ML LIQUEUR
triple sec, grand marnier, cointreau or other orange flavor *
79
CUP ML ORANGE JUICE
¼ 59
CUP ML LEMON JUICE
2 473
CUPS ML GINGER ALE
chilled *

Directions

Mix all ingredients except ginger ale; refrigerate until chilled.

Just before serving, stir in ginger ale.

Garnish with fruit, if desired.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 70g (2.5 oz)
Amount per Serving
Calories 53 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 8%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

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