Search
by Ingredient

Pemmican

StarStarHalf starEmpty starEmpty star

Your rating

Recipe

 

Yield

1 batch

Prep

20 min

Cook

0 min

Ready

1 hrs
Trans-fat Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 pound jerky
caribou
*
2 tablespoons brown sugar
Camera
2 ounces raisins, seedless
Camera
2 ounces cranberries
Camera
5 ounces suet

Ingredients

Amount Measure Ingredient Features
453.6 g jerky
caribou
*
3E+1 ml brown sugar
Camera
57.8 ml/g raisins, seedless
Camera
57.8 ml/g cranberries
Camera
144.5 ml/g suet

Directions

Run the dry jerky through a food grinder a few times.

In a loaf pan add the cranberries, raisins and brown sugar.

When the mixture is well blended, melt the suet and stir it in.

Let the suet cool and harden.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 56g (2.0 oz)
Amount per Serving
Calories 35384% from fat
 % Daily Value *
Total Fat 33g 51%
Saturated Fat 18g 92%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 6mg 0%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 2%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 2%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe