New Year's Eve Pomegranate & Blood Orange Mimosas

Yield
10 servingsPrep
3 minCook
0 minReady
6 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | cups |
orange juice
cold, prefer freshly squeezed blood orange, but regular orange juice works fine |
|
3 | cups |
pomegranate juice
cold |
* |
750 | millilitres |
sparkling wine
1 bottle |
* |
⅔ | cup |
pomegranate seeds
optional |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
7.1E+2 | ml |
orange juice
cold, prefer freshly squeezed blood orange, but regular orange juice works fine |
|
7.1E+2 | ml |
pomegranate juice
cold |
* |
7.5E+2 | millilitres |
sparkling wine
1 bottle |
* |
158 | ml |
pomegranate seeds
optional |
* |
Directions
Mix together orange and pomegranate juices in a pitcher.
Divide among 10 glasses.
Top each with sparkling wine.
Garnish with pomegranate seeds if desired.