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Marmaliga

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Submitted by carol_145

YIELD

6 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

2 473
CUPS ML WATER
2 473
CUPS ML MILK
1 5
TEASPOON ML SALT
1 1
X X COTTAGE CHEESE
, optional *
1 1
X X SOUR CREAM
, optional *
1 1
X X PARMESAN CHEESE
, optional *

Directions

In a saucepan combine first 5 ingredients.

Bring to a boil, stirring constantly and cook until butter is melted and mixture is thick, about 15--20 minutes.

Serve topped with a spoonful of cottage cheese and sour cream.

(Marmaliga can also be served plain or sprinkled with grated Parmesan Cheese.)

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 161g (5.7 oz)
Amount per Serving
Calories 40 36% from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 429mg 18%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 5g
Vitamin A 3% Vitamin C 0%
Calcium 10% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb
 

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