Log Cabin Toast

Name: Log Cabin Toast
Yield: 1
Cuisine: Fusion
Ingredients: sugar; cinnamon; whole wheat bread; butter

1 serving

10 min

5 min

20 min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium

Ingredients

Amount	Measure	Ingredient	Features
¼	cup	sugar
2	teaspoons	cinnamon
2	slices	whole wheat bread or white
1	x	butter soft, or margarine	*

Amount	Measure	Ingredient	Features
59	ml	sugar
1E+1	ml	cinnamon
2	slices	whole wheat bread or white
1	x	butter soft, or margarine	*

Mix sugar and cinnamon in custard cup. Toast slices of bread.

Spread with soft butter. Sprinkle with sugar-cinnamon mixture.

Cut each slice of toast into 4 strips. Put them together on plate like stacked logs to make the walls of a log cabin.

Start from the top and eat all the logs.

* not incl. in nutrient facts

Nutrition Facts

28g

Amount per Serving

Calories 855% of calories from fat

% Daily Value *

Total Fat 1g 1%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 66mg 3%

Total Carbohydrate 6g 6%

Dietary Fiber 2g 6%

Sugars g

Protein 4g

Vitamin A 0% • Vitamin C 0%

Calcium 3% • Iron 4%