Lasagne Rollups
YIELD
4 servingsPREP
20 minCOOK
55 minREADY
75 minIngredients
Directions
Cook noodles until easy to work with but very al dente.
Drain on flat cloth to get rid of exess moisture.
Assembly: Mix filling ingredients together well.
On each wide noodle place filling along entire strip leaving 1 inch at each end.
Gently roll each noodle carefully keeping the filling inside.
In a rectangular dish, cover bottom with sauce.
Place roll-ups side by side.
Pour enough sauce over top to partially cover.
Seal with foil. Bake at 375 for 45 min.
For a special topping use a white sauce, or bechamel.
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