Search
by Ingredient

Kahlua-Colada Parfaits

StarStarStarStarEmpty star

Submitted by sillypill

YIELD

4 servings

PREP

30 min

COOK

?

READY

30 min

Ingredients

8 8
EACH EACH COOKIES
macaroon *
½ 118
CUP ML LIQUEUR
coffee flavor, such as kahlua *
1 0.9
QUART L VANILLA ICE CREAM *
8 4E+1
TEASPOONS ML RUM *
20 578
OUNCES ML/G PINEAPPLE
crushed, well drained
¼ 59
CUP ML COCONUT
toasted, shredded *

Directions

In each of 4 parfait glasses or 12 ounce wine glasses, crumble 1 cookie.

Sprinkle each with 1 tablespoon Kahlua.

Top with ¼ cup ice cream in each glass, then spoon a layer of pineapple over ice cream and sprinkle with 1 teaspoon rum.

Repeat layers using remaining ingredients, ending with ice cream and sprinkling toasted coconut over top.

Serve immediately.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 100g (3.5 oz)
Amount per Serving
Calories 107 27% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 16mg 1%
Total Carbohydrate 7g 7%
Dietary Fiber 2g 7%
Sugars g
Protein 3g
Vitamin A 3% Vitamin C 16%
Calcium 4% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

    Email this recipe