Honey Butter Spread

Name: Honey Butter Spread
Yield: 8
Cuisine: Fusion
Ingredients: butter; honey

8 servings

5 min

5 min

Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount	Measure	Ingredient	Features
¼	cup	butter or margarine, softened
1	tablespoon	honey

Amount	Measure	Ingredient	Features
59	ml	butter or margarine, softened
15	ml	honey

Stir to combine.

This is enough to spread 8 slices of bread.

Because the honey promotes browning, use this on pockets which only have to brown and heat through.

If used on egg sandwiches, etc. the bread may over brown before the egg finishes cooking.

* not incl. in nutrient facts

Nutrition Facts

10g

Amount per Serving

Calories 5889% of calories from fat

% Daily Value *

Total Fat 6g 9%

Saturated Fat 4g 18%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 41mg 2%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 4% • Vitamin C 0%

Calcium 0% • Iron 0%