Hbanero Tomato Guacamole
Hbanero Tomato Guacamole recipe
Yield
12 servingsPrep
10 minCook
0 minReady
10 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 |
avocados
ripe |
*
|
|
| 1 | head |
garlic
peeled, seperated |
*
|
| 2 |
lemons
juice only |
*
|
|
| 1 |
habanero chili peppers
or jalapeno |
* | |
| ½ | cup |
salsa
|
|
| 1 |
tomatoes
|
*
|
|
| 3 | tablespoons |
cilantro
fresh |
|
| 1 | teaspoon |
cumin
|
|
| 1 | teaspoon |
basil
|
*
|
| ½ | medium |
purple onion
diced |
* |
| 1 | teaspoon |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | each |
avocados
ripe |
*
|
| 1 | head |
garlic
peeled, seperated |
*
|
| 2 | each |
lemons
juice only |
*
|
| 1 | each |
habanero chili peppers
or jalapeno |
* |
| 118 | ml |
salsa
|
|
| 1 | each |
tomatoes
|
*
|
| 45 | ml |
cilantro
fresh |
|
| 5 | ml |
cumin
|
|
| 5 | ml |
basil
|
*
|
| 0.5 | medium |
purple onion
diced |
* |
| 5 | ml |
sugar
|
|
Directions
Add everything except the tomato and onion, and blend.
Then pour into bowl and add chopped tomato and onion.
Serve.
