Hawaiian Brittle

Directions

MICROWAVE DIRECTIONS: Butter cookie sheet.

Sprinkle banana slices and coconut in 12-inch circle on buttered cookie sheet.

In 1½ quart microwave-safe casserole or 8-cup measuring cup, combine sugar and corn syrup.

Microwave on HIGH for 4 minutes.

Stir in macadamia nuts.

Microwave on HIGH for 4 to 6 minutes or until golden brown.

Stir in margarine and vanilla; blend well.

Microwave on HIGH for I minute.

Add baking soda and stir gently until light and foamy.

Quickly pour in thin stream over bananas and coconut on cookie sheet.

Let cool 30 minutes.

Break into pieces.