Gooseberry Jam
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
gooseberries
|
* |
| ¾ | pound |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
gooseberries
|
* |
| 340.2 | g |
sugar
|
|
Directions
Stem gooseberries and wash carefully.
Drain.
Add sugar.
Heat very slowly in a covered container until juice begins to form.
Uncover and boil until juice sheets from spoon.
