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Easy Homemade Crumb Crust

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Recipe

Easy Homemade Crumb Crust recipe

 

Yield

12 servings

Prep

5 min

Cook

0 min

Ready

5 min
Low Cholesterol, Trans-fat Free, Sugar-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 cup all-purpose flour
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6 teaspoons butter
or margarine
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1 pinch salt
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1 teaspoon cinnamon
or nutmeg
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Ingredients

Amount Measure Ingredient Features
237 ml all-purpose flour
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3E+1 ml butter
or margarine
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1 pinch salt
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5 ml cinnamon
or nutmeg
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Directions

Combine above ingredients in a small bowl. Mix thoroughly.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 13g (0.5 oz)
Amount per Serving
Calories 16533% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 42mg 2%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 4%
Sugars g
Protein 7g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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