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Creamed Peas on Toast

 
1.0k

Just like mom used to make it

Yield

2

servings

Prep

0

min

Cook

10

min

Ready

10

min

 

Ingredients

3 tablespoons all-purpose flour
gf: Oat flour
*
2 tablespoons butter
vegan
*
1 cup milk
any plant milk
*
1 can sweet peas
drained
*
4 slices bread
toasted, buttered
*
salt and black pepper
to taste
*
*

Directions

In a large saucepan, melt butter and add flour slowly to thicken it.

When it is almost like a paste, slowly add the milk and whisk to avoid lumps.

Continue stirring on low heat until the mixture thickens.

Add the drained can of peas and cook until peas are heated through.

Pour over buttered slices of toasted bread, add salt and pepper to taste.

Optional: Spread yellow mustard and/or relish on the toast

 

* not incl. in nutrient facts

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