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Chocolity Poppers

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Submitted by budafuda

YIELD

3 dozen

PREP

10 min

COOK

15 min

READY

30 min

Ingredients

½ 118
CUP ML BUTTER
10 ½ 303.5
OUNCES ML/G MARSHMALLOWS
miniature
2 57.8
OUNCES ML/G SEMI-SWEET CHOCOLATE
null, null
1 237
1 5
TEASPOON ML VANILLA EXTRACT
1 237
6 1.4

Directions

Combine butter, marshmallows and chocolate in a 2 quart saucepan.

Cook over low heat, stirring constantly, until melted and well blended.

Remove from heat.

Gradually add flour and salt, mixing well. Stir in vanilla and peanuts.

Pour over popcorn, mixing well. Press into well greased 13×9 inch pan.

Bake at 350℉ (180℃). for 10 to 12 minutes. Cool, cut into bars.

Dust with confectioners sugar, if desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 135g (4.8 oz)
Amount per Serving
Calories 682 61% from fat
 % Daily Value *
Total Fat 46g 71%
Saturated Fat 20g 98%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 294mg 12%
Total Carbohydrate 19g 19%
Dietary Fiber 7g 26%
Sugars g
Protein 32g
Vitamin A 15% Vitamin C 0%
Calcium 4% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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