Cheesy Pecan Yule Log
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Yield
16 servingsPrep
15 minCook
0 minReady
3 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
8 | ounces |
cream cheese
softened |
|
5 | ounces |
cheese
bleu, spread |
|
3 | tablespoons |
sweet relish
|
|
2 | tablespoons |
onion, dried flakes
|
|
½ | cup |
pecans
finely chopped |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
231.2 | ml/g |
cream cheese
softened |
|
144.5 | ml/g |
cheese
bleu, spread |
|
45 | ml |
sweet relish
|
|
3E+1 | ml |
onion, dried flakes
|
|
118 | ml |
pecans
finely chopped |
|
Directions
Blend cheeses, add pickle relish and onion. Shape into 10 inch X 2 inch roll; wrap in waxed paper. Chill 3 to 4 hours.
Remove paper, roll in pecans, serve as spread with crackers.