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Nutrition Data

SNICKERS Marathon Double Chocolate Nut Bar

Food group: Snacks

 

Nutrition Facts

Serving Size bar (44g)
Amount per Serving
Calories 150Calories from Fat 35
 % Daily Value *
Total Fat 4.0g 6%
Saturated Fat 2.1g 11%
Trans Fat 0.0g
Cholesterol 1mg 1%
Sodium 146mg 6%
Total Carbohydrate 23.1g 8%
Dietary Fiber 5g 18%
Sugars 10.0
Protein 9.8g
Vitamin A 39% Vitamin C 129%
Calcium 66% Iron 44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Caloric Analysis

Values for selected serving size %DV
Calories 150 (631 kJ) 7%
from Carbohydrates 92 (444 kJ)
from Fat 35 (148 kJ)
from Protein 39 (189 kJ)

 

Calorie counts may not add up perfectly due to rounding errors

24% of this foods calories come from fat. Dietary guidelines suggest less than 30% of your diet should contain fat.

26% of calories from protein. Between 10% to 35% of protein is recommended.

Carbs, Fiber and Sugar

Values for selected serving size %DV
Total Carbohydrate23.1g8%
Dietary Fiber4.6g18%
Starch~~~
Total Carbohydrate10.0g~

Vitamins

Values for selected serving size %DV
Vitamin A1956IU39%
Vitamin C78mg129%
Vitamin D~~~
Vitamin E13mg45%
Vitamin K~~~
Vitamin B1 (Thiamin)~~~
Vitamin B2 (Riboflavin)~~~
Vitamin B3 (Niacin)20mg100%
Vitamin B62mg100%
Vitamin B126mcg100%
Folate~~~
Pantothenic Acid10mg100%
Choline~~~

Minerals

Values for selected serving size %DV
Calcium658mg66%
Copper~~~
Fluoride~~~
Iron8mg44%
Magnesium139mg35%
Manganese~~~
Phosphorus249mg25%
Potassium~~~
Selenium~~~
Sodium147mg6%
Zinc6mg40%

 


Source: Nutrient data courtesy USDA.

Percent Daily Values (%DV) are for adults or children aged 4 years or older based upon a 2,000 calorie per day diet. RDA values change over time according to new recommendations from various sources including FDA, USDA, Health Canada the U.S. Institute of Medicine (IOM) among various other authroitative sources.

Health Facts or other claims or comments are editorial opinions, given without warranty, and are not intended to replace the advice of a nutritionist or other health-care professional. Opinions and ratings are based on weighted averages or the nutrient densities of those foods for which the FDA and Health Canada has established daily values, and do not consider other nutrients that may be important to your health, nor do they take into account your individual needs. Therefore, higher-rated foods may not necessarily be healthier for you than lower-rated foods. All foods, regardless of their rating may have the potential to play an important role in your diet.

If in doubt, seek advice from a health-care professional or registered dietition or nutritionist.


Nitrogen Factor   Protein Factor
Fat Factor   Cholesterol Factor 0.0