About the ingredient wakame flakes. Including 2 recipes with wakame flakes.
In Chinese: | 裙带菜片 | |
British (UK) term: | Wakame flakes | |
en français: | flocons de wakame | |
en español: | copos wakame |
There are 2 recipes that contain this ingredient.
In Japan, miso soup is a traditional breakfast food–sipped hot, directly from the bowl. It is incredibly simple to prepare and can be put together in roughly the same amount of time it takes to brew a cup of tea. You can transfer the soup to a wide-neck thermos and take it to work for a nourishing mid-morning break as well. Miso has numerous health benefits, but is especially renowned for its probiotics properties, which help balance intestinal flora. It also contains good amounts of vitamin B12.